| # | Nama Pangan | No. Kategori Pangan |
|---|---|---|
| 261 | Jamur Kering | 04.2.2.2 |
| 262 | Rumput Laut Kering | 04.2.2.2 |
| 263 | Nori | 04.2.2.2 |
| 264 | Sayur Asin Kering | 04.2.2.2 |
| 265 | Kacang Kering dan Polong Kacang Kering | 04.2.2.2 |
| 266 | Biji Bunga Matahari | 04.2.2.2 |
| 267 | Biji Saga | 04.2.2.2 |
| 268 | Biji Wijen | 04.2.2.2 |
| 269 | Kuaci | 04.2.2.2 |
| 270 | Emping Melinjo | 04.2.2.2 |
| 271 | Emping Jengkol | 04.2.2.2 |
| 272 | Mete Gelondong | 04.2.2.2 |
| 273 | Kentang Kering Serpih (Flakes) | 04.2.2.2 |
| 274 | Tepung Tomat/Bubur Tomat Kering/Pasta Tomat Kering | 04.2.2.2 |
| 275 | Tepung Bit | 04.2.2.2 |
| 276 | Kelp / Kombu | 04.2.2.2 |
| 277 | Shio-Kombu | 04.2.2.2 |
| 278 | Tororo-Kombu | 04.2.2.2 |
| 279 | Kampyo | 04.2.2.2 |
| 280 | Wakame | 04.2.2.2 |